Ipro food cost software

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Time Used: Less than 2 years. Overall, we are very pleased with the product, and its the scalability. Before Ipro for Enterprise, admins needed to ingest raw data, index, run search terms, process the hits, and load to review platform. It was a lot of human intervention to babysit and move the data through each step. With Ipro, all the data gets processed and everything that gets successfully processed are imported to the review platform without any human intervention.

This has helped us saved us 's of hours and move raw data to review. Jim from Litigation Services. Have used for many years. Will continue to use for many more. The software is straight forward for the user. It provides nice views for review and can handle lots of batches and reviewers. Unknown to most, it has a nice transcript handler. The features are a little of everywhere.

You can't do a thing in just one place. Jeremy from Jones Waldo. Time Used: Free Trial. Eclipse SE is a great non sql based desktop application that can service all your ediscovery processing and review needs.

Eclipse SE is the perfect application for law firms looking to move their litigation support in house without having to build a server infrastructure to support it. With it being a desktop application it is not built to handle gigantic matters but if you get that matter you can seamlessly upgrade your existing case in Eclipse SE to sql based Eclipse Web.

Company Size: , employees. The platform has the capability of having multiple review panels for different document populations within a single database. That is the best feature of this platform. From a reviewer's perspective, this is not a user-friendly document review platform.

There are several steps to get to the review panel and they are not particularly intuitive. There are boxes that must be checked on one screen to make certain documents are visible once in the review panel, but there is no indicator to alert the reviewer.

Additionally, even though there can be different review panels within a single database, once in the review screen, a reviewer could select the incorrect coding pane and there is no fail safe to prevent it. There is also no way to easily sort reviewed documents by category, so QC is basically non-existent. In just fifteen minutes, the experts at Software Advice can help you narrow down the right software for your organization.

Call us for a Free FastStart Consultation: Get Advice. Other Software. About Ipro for Enterprise Ipro for Enterprise is an eDiscovery, review and production platform for corporations, law firms, government agencies and legal service providers. Ipro's reviews include advanced search options, batch review, keyword highli We also carry the full line of the Culinary Institute of America's professional training videos.

IPro Series 40 Software Details. Click Here for Details Our flagship product, this do-all and be-all restaurant and all foodservice inventory and recipe cost control software dramatically reduces food and beverage costs by detecting creeping prices, overuse, theft and unknown costs. IPro features periodic and perpetual inventory for food and supplies, build-to-par ordering, purchase history, vendor comparison, recipe costing and resizing, recipe printing, stock depletion by sales or production, sales and profit history, trends and analysis, and much more.

Download and start using today. Welcome IPro Users and Shoppers! Please treat any instructions regarding Vista as applying to Windows 7, 8 and 10 as well.

Windows XP does not need the compatibility options set. To set the Vista, Windows 7 and later Windows compatibility options: Right click on the IPro Series 40 program or desktop shortcut icon and select Properties. Be careful that you have selected the actual program icon and not the installer program icon.

Click on the Compatibility tab. I'm curious why you need a program? It's a very simple process to figure out food cost. Here's an example and bear with me on the prices because i'm making them up. So 12x0. So 4x0. So you're catering? You cater a party for 50 steaks and you spend 16 hours preparing the food.

I know there's a thousnad other things to consider other than simply the ingredients, ie gas, water, elecricity, waste, advertisements, accidents, the list goes on. But you were simply asking for food cost. There's the longest possible answer. Agree You dont need program make your own geared to your needs You know your cost and you know size of portion in ounces, the rest is easy. After reading ADB and EDB responses, I realized I misread the OP and have to concur, for costing standard menu items, a simple spreadsheet or even pencil and paper is all that is necessary.

A Google search will turn up several free spreadsheets, try searching culinary spreadsheets. I'm old fashioned I would normally do it via spreadsheets, but time is of essence as well i'm trying to lessen the load on my plate All pricing must be manually input by ingredient and it does not provide separation by vendor. It would be tedious to adjust ingredient costs on any periodic basis.

With new ownership, perhaps the ingredient pricing process may change. Pete; Thoughts on IPro food cost software? Not familiar with it, I've downloaded the demo and will get back to you in a few days. Nicole Borges said:. Click to expand